Noreen's Chicken Curry - Jo N

This is one of the most delicious curries I have tasted, thank you for sending it to me Noreen and thank you to your mum whose recipe it is!

• Oil - 4 tbsp
• 3 chicken breasts diced
• 1 large onion chopped
• 7-8 cloves of garlic crushed
• Small piece of ginger grated
• 1 tsp salt
• 1/2 tsp chilli powder
• 1/4 turmeric
• 1 tsp dried coriander
• 1/2 tsp whole cumin
• 4 tbsp chopped tomatoes
• Chopped coriander garnish.

1. Lightly brown onion in oil, when slightly golden add whole cumin, when more golden add chicken, ginger, garlic and salt. 
2. Mix well and fry for a 4 mins on medium heat. Add chilli powder, coriander and turmeric. 
3. Mix well and fry for a few more minutes, then add tomatoes and stir well. 
4. Add 1/2 mug water, bring to the boil, then cover and simmer till chicken is cooked and water reduced. 
5. Stir in a tbsp of yoghurt, stir and heat well. 
6. Serve with chopped coriander if desired.